death, dreams, health, love, myth, nature, psychology, weather

The Egg Moon & The Deer-Woman

The Firebird Does Not Learn

She is an egg and every shadowed glance,
every silent forest destroys her.
She is newborn and the shark-tooth grit
of the earth clings to her wet eyes.
She is in flames, the jeweled fire
that everyone remembers,
and then, what she had not foreseen,
She is burned and not consumed.
Burned. She feels her feathers
knit together. Burned. It hurts her
to heal. She is still.
She dreams of the next dawn,
a darkness, a nest of ash.

— Kate Horowitz

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Tonight was the full moon. The 9th of April. The Pink Moon. The Egg Moon. Even the word April sounds like rain; it spittles from the mouth with the open promise, the gathering of air for the “A” and the plosive “pr” ending with the tongue lap of “l” at the back of the teeth. Water held back, pressed behind the dam. But that rain, as the rhyme goes, the April showers hold the promise of May flowers. Considering the wild rains Portland tends to get on the regular, I would wager that despite a couple of stellar 70 degree days that visited us early in the week, there is still a good bit of watery April left and that will require some patience. Next full moon—The Milk Moon. The Flower Moon.

Luckily, the flowers are already showing their pretty faces in the garden; purple and pink hyacinth carries on the air like a honeysuckle perfume, the camellia trees in my yard bloom bright red, some mottled with white stripes, the yellow, white and violet crocus and buttery daffodils are plenty, and the tulips have unfurled their emerald green bunny ears, though the buds are still closed tight as peapods, so many meditative eyelids, dreaming something deep and colorful. A flurry of cherry tree blossoms drift into the yard; heavy Spring wind casting a false snow, a white mimicry of Winter’s last stand.

While wandering the perimeter of the house, I found a lonely patch of trillium, a tri-fold of green heart leaves lifting up triangular white flowers, a basket of stars, everywhere in 3s.

But that’s the best part of Spring—everything coming back from Winter’s sleep, seemingly, from the dead: the flowers, the trees, the animals, the goddess Eostre, Jesus. Me.

I’ve been feeling better, I’m cooking more and enjoying all the smell and tastes and textures of food. Something happened last full moon, some strong anxietal force moved through me. Some part of me died a little, something, someone else resurrected. It was what i asked for, and lately, as I am sleeping more soundly, it is a common and powerful theme when i dream. Death, rebirth, fire, water, flying, wings, feathers, hands in the earth, digging and digging, biting and scratching my way through.

Gerda and the Reindeer | Edmund Dulac

Two nights ago I dreamed I stood in a huge backyard, a large farmhouse behind me. It wasn’t quite an open field as it was fenced off. The grasses were tall in places and something straw-colored was moving through the area towards me. But all I could see were its dark eyes and furry antlers. It seemed to be part moose or reindeer and masculine—it was so large, but as it drew closer, it became softer, graceful, almost feminine despite the large antlers on its head to indicate male. It was more a Mule deer, a buck.

We both approached each other cautiously and as the deer stood still before me, it morphed into a woman. It occurred to me that i should invite her for dinner; a big party was being thrown by extended family, though it was no family I knew of and no occasion i could name. When I introduced my new friend to the men in the family, they leered a bit, patted at her long legs and lap asking why she was so quiet. I explained that she was foreign and didn’t speak the language, so the deer-woman just smiled softly at them and looked strangely at me. I grew anxious as we visited because I felt that at any moment, her glamour would break and she would morph back into the powerful, antlered creature that would bound through the room, kick over furniture and dishes and smash through the back door to escape. The thought plagued me so heavily, I pleaded with my eyes to the deer-woman, and indicated with my head that we should go back outside. She nodded and followed me.

Once we were outside, she became the buck again and wandered out into the forest where I followed her/him. A bright shock of sunlight stunned the deer and it turned on me, knocked me over, bleating, snorting and biting at my neck. It was part murder, part mating. The world went dark in a swirl of tree canopy, pearl grey sky and clouds of shattered eggshell.

When I woke, it was the woman again beside me, waiting for me to rise. My sense was that I was dead, but undead. Not quite vampire, but stony, pale and cold. I was able to move fast, to levitate, to fly and could bring someone with me, transferring the powerful ability to them, with them, so long as they linked hands or an arm with me.

The deer-woman had someone with her now, and I had a faceless someone with me. The four of us flew around until we came upon a memorial site. A grave with no body. A decorative brass commemorative plaque. With my name on it. But it was not my current married name. It was my maiden name: Andrea Jackman. I wiped dirt away from the plaque, collected cigarette butts and trash thoughtlessly discarded in the grass surrounding it and threw these things away. I felt sadness, but also, realized, it was not truly myself that was lost or dead, but a previous incarnation of self.

This lead me to seek out the mythology of the deer, the stag, ways to interpret the dream. Some of it I knew, but some of what I found amazed me in my own psyche’s ability to deliver the message.

It begins even in Neolithic Cave art where the depiction of people for hunting or shamanistic practice, dress in deer hide and wear antlers. In Classical times, the ‘Stag God’ was paramount to the Scythians and other peoples across the Eurasian steppes. To the Hungarians (my ethnic background) there is a great horned doe, which shone in multicolour lights and its antlers glittered from light.

There is the Spring renewal, the chase after the stag is a hunt for the return of the sun, searching for its light and heat which during Winter is taken away by the stag. The girls of the legend are the does, the daughters of light (Leukepius in Greek), who return the light and fertility of the sun. For that reason they have names which indicate “light, white, burning” Dula=Gyula,Gyul…, Sar=gold, light, stag. Bular or Bugur=stag in Turkic.

Ancient Norse mythology tells how 4 stags run in the branches of the ash and browse the foliage of the world-tree Yggdrasil, eating away the buds (hours), blossoms (days) and branches (seasons). Their names are: Dain, Dvalin, Duneyr, Durathor and are thought to represent the four winds.

In Greek mythology, it is the Keryneian stag, a fantastic beast with golden horns and brass hooves sacred to the huntress-goddess Artemis who turned herself into a white hind (female deer) to avoid being violated by two giants.

The deer is also a central religious image for Buddhism. Buddha is often pictured with a deer, and legend tells how he first preached in a deer park. The deer image itself representing innocence and a return to the wilderness.

In Celtic mythology, the deer is a magical creature, able to move between the worlds and many tales have humans transformed into deer. For example, St. Patrick was said to have transformed himself and his companions into deer in order to escape a trap laid by a pagan king. Cernunnos, the Celtic Horned God, was depicted with the antlers of a stag; he is said to be a god of fertility and plenty, and to be the Lord of the Beasts. According to some, his antlers symbolize a radiation of heavenly light. Images of stags were supposedly used to symbolize Cernunnos in non-human form. In the Welsh tale of Culhwch and Olwen, the stag is one of the oldest animals in the world, along with the blackbird, the owl, the eagle and the salmon.

In some parts of Asia, deer are considered to be conductors of soul and thus the robes of shamans are usually made out of deerskin. Likewise, many Native Americans believed deer and other animals with forked horns and antlers represented forked or double nature. When the Cherokee traveled during harsh winter weather, they rubbed their feet in warm ashes and sang a song to acquire powers for the four animals whose feet never were frost bitten—opossum, wolf, fox and deer. To the Pawnee, the deer is a guide to the light of the Sun. The Panche Indians of Colombia believe that human souls pass into the bodies of deer after death and therefore eating the flesh of deer is forbidden to them. In ancient Mexico, deer were sometimes depicted carrying the Sun (similar to the ancient Steppe myth and the Scythians).

The antlers of the stag are compared to tree-branches (the world-tree Yggdrasil) and since they are shed and re-grown every year represent fertility, rejuvenation and rebirth. Carl Jung noted that “the stag is an allegory of Christ because legend attributes to it the capacity for self-renewal … In alchemy, Mercurius is allegorized as the stag because the stag can renew itself.”

This close to Easter, my mind is swirling with birth, bunnies, blossoms, eggs, animals, the moon, the sun, Christology, oh and sure, I’ve some room for chocolate in there, too. After all, it is the sweet delectables, the luscious plenty, the little gifts, and the small rewards that make such great love and transformation possible. But was my dream telling me to lay off the Twilight series by conjuring a vampire deer? Was I truly dead? Rutting? No—I’d like to think it’s the change on the horizon, the promise of sun, a great white fire I am still chasing after in the woods. Some promise borne out of rain, softening the edges, washing away the ashes, waiting for me to rise from a bed of flowers and turn my head up to the clouds of shattered eggshell to see the robin blue sky.

food, love, myth, sex

How To Eat A Mango . . .

sure, everything is good when it’s shared. especially meals. food. wine. some would argue that it’s most depressing, cooking for one and eating it alone.

i don’t know about that.

i like coming home to a clean kitchen waiting for things to be made hot and messy and for new scents to arise from the nothing. if it reads like i’m trying to make it sound sexy you’re right, i am, because – it is.

sure, everything happens in the kitchen of a house. especially conversation. food. wine. updates. but left unhelped, undistracted, i can turn on music that fills the room, sing aloud, sway about, chop through vegetables, heat butter, stir sauces, all the ever meanwhile, sipping on the vino du noir. the fine wine selection of the nite.

cooking is magic – it’s alchemy, and baking is wizardry too. you can really fuck it up at any critical juncture. souffles fall into mush, cakes plummet and become bricks, butter and flour-sifted pans scorch, eggs turn green and brown, pasta goes the other direction from al dente to dental work. it’s all very much finesse. there’s an awful lot of appreciation and pre-fabrication that goes into a really good meal. and i’ve thought and written much and ranted about it here.

and it’s easier to pay attention when you’re left alone with the matter at hand.

last nite, i had eggplant parmigiana, a salad of cucumbers, grape tomatoes, chopped cauliflower and broccoli with a Tuscan dressing, fresh olive bread and a Cabernet that’ll curl your toes. it was a meal to savor. hell, i even considered seducing myself into bed.

but before all of this, 3 ripe mangos sat, smothered in a plastic bag and i could smell them as familiar and wanton as the skin at the nape of a lover’s neck. i had to make one an appetizer.

sure, there are many ways to cut, to peel, to dice, to eat, to devour a mango. but i found the best way yet. quietly, softly and alone. everyone’s so worried about getting messy yet just as much concerned about the proper way to get the most fruit out of such a luscious creature. so i take my mango to a place where i can truly enjoy it with abandon.

here’s what i found is easiest . . .

+ take the mango into one hand. observe how it’s like a self-contained traffic light. red, amber, green. now GO! bring the skin up to your nose and inhale deeply, appreciating what’s just beneath.

+ get a good paring knife out of the drawer and slice it not around its waist, but head to tail, lengthwise, running the blade deep along its walled pit until the incision meets the stem at both sides.

+ cup the mango in your hands and gently twist the half-moons of its newly separated self back and forth without pressing or bruising the flesh just enough to yield a little juice.

+ starting with one half, you’ll find the skin wants to peel back now. do so in long slender pieces or if you are lucky, the whole side will come off leaving only light strings and a very thin layer of fruit on the back of the skin. throw these away and move towards the sink. or if you must, put a towel down on the counter for now the true and rewarding work begins.

+ hold the wet fruit in your hands as if it were a little ball, a glass ornament, an empty hand, a naked lover and bring it to your mouth and eat it as if you were just learning to kiss for the first time. bite, pull, suck, come up for air here and again and don’t worry about the juice running down your forearms as you can lick or rinse that off later. continue this, allowing yourself mutterings and mumbling mmmmmms of pleasure and succulence until you are down to the bony pit at the center.

+ wash your hands, pat them dry, drink a warm glass of water. smile.

then go eat dinner. and read some fun facts and myths about the king of fruits.

well, how do YOU eat a mango?